Store assured me that a fresh turkey bought on December 19 would be good until December 24. Surprised given that it is my understanding 1-2 days is the limit.
Premium meat and food selection. Friendly service. The beef chili, bone broths, and maple bacon sausage are some of our favourites. Great place to source grass fed beef including organs. Sebastian is always so pleasant and helpful. Last visit he held the door for me and my kids and offered to carry out my bag to the car.
So glad we found this little butcher shop . It was Easter Sunday and everything was closed and this little gem was open . Got the dry aged porterhouse and it was amazing . It smells like prosciutto! It ended up being a beautifully cooked steak with a different flavor profile than hour regular steak. Almost like chewy nutty pieces near the edges. So so good . They have wagyu here too ! And lots of frozen meats, etc. Decent cheese variety , anchovies, cured meats . I have been buying my steak from St Lawrence market in Toronto since moving to St Catharines as I could not find a single one where I liked the steak here, until now ! Will ? return ! The guy at the counter was friendly and helpful as well .
Smug and shady employees. Sold fresh ribeye at dry aged prices, telling me it was dry-aged. Had to drive back from welland to get my money back. Hopefully they screw over enough people to crowd out the fake positive reviews and drive themselves extinct.
Have been a customer here for almost two years. The staff are very knowledgeable and helpful. Service is top notch! I have had various steaks including dry aged ribeyes and tomahawks, NY Strips, hangar, flank and flat iron. Always delicious!! Duck breasts, sausages, specialty cuts of pork, beef chicken and Turkey! The selection of Soppressata,Guaniale are numerous and delicious! Give them a try...you will not be disappointed!
Super friendly staff! And wicked food. I follow them on instagram and have been watching all of there posts. I finally got to experience their food. I will be going back 10000%. The sandwiches are amazing.
Hands down no questions asked, this steak was a certified banger for my birthday. The best steak I’ve ever had. Period. Got the 30-day dry aged ribeyes (2inch thick). Amazing marbling on the meat and the dry age really brings out this super nutty flavour in the fat of the meat. Reverse searched since it was a 2inch cut @ 275 for just over an hour, seared on cast iron and finished with black truffle salt and red wine beef jus (they sell both in store).
Norcini & Co. Butchery & Deli is a Canadian Butcher shop deli based in Niagara Falls, Ontario. Norcini & Co. Butchery & Deli is located at 3567 Portage Rd, Niagara Falls, ON L2J 2K5, Canada.
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